"Bridging America's most distinctive kitchens
with the rarest of epicurean delicacies."
-Featuring-
100% Pure Wagyu (Kobe) Beef
Domestic Aged Lamb
New Zealand Venison
28 Dry Aged USDA Beef
All Natural Kurobuta Pork
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Free Range All Natural Veal
True Amish Chicken
All Natural Grain Fed Beef
Wild Game Birds
Pasture To Plate
Featured Product
Smoked Wild Salmon
Pasture to Plate is a specialty foods company that prides itself on sourcing and distributing unique ingredients from farms and ranches who adhere to strict sustainable growing procedures. Whether beef,veal, lamb, or pork, we can cut any primal into custom-sized steaks, chops, or filets. We look forward to working with you as you develop you menu in support of our planet's sustainable farmers, ranchers and foragers.
All Natural USDA Kobe (Wagyu) Beef
Our Wagyu beef is raised without growth hormones or antibiotics with 100% traceability. The cattle are fed only the finest quality, minimally processed feed. Healthy free choice grain rations, complete minerals and clean water are also a must. Second; there are absolutely no animal byproducts in the cattle feed. Considering the consumer health risks attributed to cattle feed adulterated with harmful additives and by-products, our dedication to the production of all-natural beef is continually affirmed. In addition to healthy beef; we also want consistency in marbling and taste, so we carefully monitor every stage of the herds growth.
Foie Gras
Fresh Wild Truffles
Blis Wild Caviars
Rare Artisan Cheeses
Wild Mushrooms
Organic Produce
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